Microlearning Video Library
Learn a new skill fast! Microlearning videos cover one focused topic in just a few minutes. They’re created by collegiate dining professionals and are free for members, so watch as many as you like!
NACUFS also offers micro-courses -- short, interactive professional development opportunities. These courses are also a member benefit and can be found on the Online Courses page.
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Contains 1 Component(s)
Help your team come back from NACUFS conferences ready to reflect, report, and inspire others with what they’ve learned.
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Contains 2 Component(s)
Promote student success by making your staff aware of stressors that are specific to certain times of year. This calendar can be used as a template and updated to support your institution.
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Contains 2 Component(s)
Learn about kosher and halal restrictions as well as other religious dietary practices.
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Contains 2 Component(s)
Learn about NACUFS awards and how to gain recognition for your organization.
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Contains 2 Component(s)
Learn how to develop a talent pool and increase retention using an advancement planning form.
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Contains 1 Component(s)
Learn everything you need to know about shelving for convenience stores and other retail venues.
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Contains 1 Component(s)
Learn about essential inventory, stocking, and labeling terminology for convenience stores and other retail venues.
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Contains 1 Component(s)
Using simple equipment like a cell phone, learn how to take better photographs that you can use to promote your dining program to students, staff, and the campus community.
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Contains 1 Component(s)
Learn about trayless dining as a sustainability effort.
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Contains 1 Component(s)
Learn about dairy intolerance and milk allergies, how they differ, and steps to take to protect your guests.
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- Institutional Member - Free!
- Industry Member - Free!
- Associate Member - Free!
- Associate Organizational Member - Free!
- Student Member - Free!
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